Job Description

Now Hiring: Box Office, Front of House & Food and Beverage Managers
Jack's Pumpkin Pop-Up is Back in Chicago!

Open Call Interviews Start Now — Details Below
Location: 1265 W Le Moyne St, Chicago, IL 60642

Important: This is an active production site — wear comfortable, casual clothing.
Festival Environment: 100% outdoors.

Interview Details

Dates: Every Monday through Friday
Time: Drop by anytime between 10 a.m. and 3 p.m.
Format: Open call — no appointment needed
Bring: Your resume (we're hiring immediately!)
Process: On-the-spot 10–15 minute interviews

We're hiring Box Office, Front of House, and Food and Beverage Managers to join our high-energy seasonal team.
Pay: $17.00/hour

If these roles aren't the right fit, or you know someone looking for fun full-time, part-time, or flexible work for extra income during the season, we're also hiring for:

• Bar Leads

• Bartenders

• Bar Backs

• Axe Throwing

• Kitchen

• Carnival Games

• Fortune Tellers

• Security

We Love Pop Ups operates other seasonal experiences through the end of the year. If you're a great fit, there may be opportunities to work at our other pop-ups:

• Oktoberfest (September – October)

• Frosty's Christmas Bar (November – December)

• Jack Frost Christmas Pop-Up (November – December)

Relevant Experience (Bonus if you've had any of these)

• Previous box office, ticketing, or front-of-house experience

• Customer-facing roles in hospitality, entertainment, or events

• Familiarity with food service or cash handling

• Knowledge of theater, resort, or children's entertainment environments

• Lifeguard or conflict management background

• Strong communication and guest engagement skills

• Comfortable with public speaking and interacting with diverse groups

• POS Systems: Toast / Square

Duties — Box Office / Front of House / Food and Beverage Managers

• Sell tickets for various events and attractions

• Provide excellent customer service to guests purchasing tickets

• Operate cash registers and handle financial transactions accurately

• Assist guests with inquiries regarding events, seating, and ticket availability

• Maintain cleanliness and organization of the ticket sales area

• Upsell additional services or packages to enhance the guest experience

• Support front-of-house operations and guest flow management

• Assist with supervising staff and handling guest concerns (Food & Beverage Managers)

Requirements

• Previous experience in a customer-facing role preferred

• For Food & Beverage Managers: leadership, staff management, and scheduling experience

• For Box Office / Front of House: cash handling and POS experience

• Strong communication and problem-solving skills

• Ability to engage with guests effectively

• Ability to manage multiple tasks in a fast-paced setting

• Excellent hospitality and customer service mindset

• Comfortable working outdoors in a festival environment

• Ability to remain calm under pressure

Job Types: Temporary, Seasonal

Benefits:

• Flexible schedule

Ability to Commute: 

• Chicago, IL 60642 (Preferred)

Work Location: In person

Job Tags

Full time, Temporary work, Part time, Casual work, Seasonal work, Extra income, Work at office, Immediate start, Flexible hours, Monday to Friday,

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